Garnishes: Basil and thyme sprig, green olives, lime wedge, celery stalk, oyster, jumbo shrimp, whole pickle, jalapeño
Cooking Directions
To rim the glass: Rub a lemon or lime wedge around the rim, put the steak spices on a small plate then dip the rim of the glass in spices.
Fill the glass with ice cubes.
Add Walters Craft Caesar mix and season with black pepper.
Add some Tabasco sauce and mix thoroughly.
Let’s garnish! Use basil and thyme sprigs, 2 speared green olives, a lime wedge, a celery stalk, a cooked shrimp, a whole pickle, a jalapeño or even an oyster. Leave it to your imagination!
Sit by the pool and enjoy!
*Add an ounce of your favourite vodka for an alcoholic version.
