Ingredients

  • 1 cup Tomato Sauce
  • ½ Cup 15% Cooking Cream
  • 1 tbsp Parmesan or Romano Cheese
  • Salt and Pepper to taste

Cooking directions

  • Take one cup of tomato sauce.
  • Add 1/2 cup of 15% cooking cream.
  • Add another 1/2 cup of cooking cream if you wish to have a even lighter-colored sauce.
  • Season with salt and pepper, to taste.
  • "At this point you may add one tbsp of your favourite cheese
    (eg; kefalotiri, kefalograviera, or romano cheese or a mixture of the three.")
  • Add enough pasta in the sauce for two servings.
  • Sprinkle with additional cheese, to taste (optional).
  • Enjoy

Ingredients in this Recipe

    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Tomato Sauce
    Hunt's
    Tomato Sauce
    680ml
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Cream
    Lactantia
    Cream
    473ml
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Parmesan Reggiano Cheese (Grated)
    Parmesan Reggiano Cheese (Grated)
    approx. package 160g
    | $7.34
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Gluten Free Tomato Sauce
    Ilios
    Gluten Free Tomato Sauce
    370ml
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    FAMILY FORMAT
    Parmesan Reggiano Cheese (Grated)
    Parmesan Reggiano Cheese (Grated)
    approx. package 160g
    | $5.90