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Fig and prosciutto crostini

Prep Time|10 Minutes

Ingredients

  • Baguette or Sourdough (sliced)
  • Jam
  • Goat cheese
  • Prosciutto
  • Figs

Cooking Directions

  • Lightly brush sliced bread with olive and toast slightly.
  • Spread jam and goat cheese on each crostini, add prosciutto and sliced figs.
  • Top with chopped pistachios and drizzle with honey for the perfect appetizer
  • Drizzle with honey and sprinkle with chopped pistachios.
  • Bon appétit!

Ingredients in this Recipe

    FILTER
    show all bakery deli & cheese fruits & vegetables groceries organic
    ADDED TO YOUR CART
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    BIO
    Organic Fruit Spread
    Pur Natur
    Organic Fruit Spread
    300ml
    ADDED TO YOUR CART
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    Italian Prosciutto
    Italian Prosciutto
    approx. package 120g
    | $4.79
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    Black Figs Box
    Black Figs Box
    per box
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Sourdough Baguette
    Premiere Moisson
    Sourdough Baguette
    275g
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    ADDED TO YOUR FAVOURITES
    SPECIAL
    Baguette
    Notre-Dame Du Rosarie
    Baguette
    1 unit
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Green Figs Box From Greece
    Green Figs Box From Greece
    per box
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Green Figs Box
    Green Figs Box
    per box
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    SPECIAL
    Prosciutto Cotto Nature
    Prosciutto Cotto Nature
    approx. package 275g
    | $5.47
    ADDED TO YOUR CART
    ADDED TO YOUR FAVOURITES
    Italian Coppa
    Italian Coppa
    approx. package 275g
    | $10.70