Cobb Salad
Ingredients
- 6 cup lettuce
- 4 slices bacon, cooked
- 3 hardboiled eggs, cut in 2
- 2 tomatoes, quartered
- 1/2 cup pecans
- 1 avocado, cubed
- 1/2 cup cubed roquefort, blue or feta cheese
Dressing
- 1/3 cup mayonnaise
- 1/4 cup milk
- 1 tbsp sugar or honey
- 1 tbsp apple cider vinegar
Cooking Directions
- In a small bowl, whisk together all the dressing ingredients.
- Place the lettuce on the bottom of a serving dish. Arrange the bacon, eggs, tomatoes, pecans, avocado and cheese over the lettuce.
- Drizzle with dressing and serve immediately.
- Enjoy
Ingredients in this Recipe
CANADA
Maple Leaf
Bacon
375g
QUÉBEC
Nutri
Ultra Extra Large Eggs
dz
Green Leaf Lettuce
per unit
Avocados
per unit
Vine Tomatoes
per bunch (approx. weight 750g)$3.29
CANADA
Lactantia
Milk
2L
Ilios
Mayonnaise
475ml
PA
Pecans
200g
Société
Roquefort Blue Cheese
100g
Attiki
Greek Honey
1kg
BIO
Bragg
Organic Apple Cider Vinegar (with the "Mother)
946ml
Kewpie
Mayonnaise
465ml
Attiki
Greek Honey
500g
Heirloom Tomatoes
per bunch (approx. weight 750g)$4.94
PA
Roasted Smoked Pecan
200g
Meligyris
Honey
750g